Google+ Bicol Express Recipe ~ Conie's Corner

Wednesday, 13 August 2008

Bicol Express Recipe

Bicol Express Recipe

Estimated preparation time: 30 minutes

Estimated cooking time: 30 minutes

Bicol Express Ingredients:

  • 1/4 kilo pork, thinly sliced

  • 1 cup Baguio beans

  • 3 cups long chili or jalapeno peppers

  • 1 onion, minced

  • 1 head of garlic, minced

  • 1 cup coconut milk

  • 1 cup coconut cream

  • 2 tablespoons of cooking oil

  • Salt to taste

Bicol Express Cooking Instructions:

  • In a bowl of water with salt, soak chili peppers for 30 minutes then rinse and strain.

  • In a cooking pan, heat cooking oil and brown sliced pork for a few minutes.

  • In another pan, sauté minced garlic and onion.

  • Add to the sauté the browned pork.

  • Then add the coconut milk, bring to a boil and simmer for 10 minutes.

  • Add the chili peppers, Baguio beans and cook until dish gets a little dry.

  • Add the coconut cream and simmer until the sauce thickens.

  • Salt to taste.


Twitter Delicious Facebook Digg Stumbleupon Favorites More